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+ servings
5 from 4 votes
easy homemade chicken salad with pineapple

Chicken Salad with Pineapple

Prep Time
30 mins
Total Time
30 mins

Chicken Salad with Pineapple is a delicious, Hawaiian-inspired twist of the classic version! Serve on lettuce cups, buttery croissants, or enjoy on its own for a light and easy meal.

Course: Main Course, Salad
Cuisine: American
Keyword: Chicken Salad with Pineapple
Servings: 4 servings
Calories: 801 kcal
Author: Marionela Tiron


  • 4 cups shredded rotisserie chicken
  • 1 cup celery diced
  • 2 cups red grapes halved
  • 1 cup almonds chopped
  • 20 ounces can pineapple chunks well drained
  • 3 tablespoons green onions chopped
  • 1 cup cream cheese
  • 1 cup mayonnaise
  • 2 teaspoons Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon of pepper


  1. In a bowl, combine all the salad ingredients.
  2. In another bowl, add the dressing ingredients and stir to combine.
  3. Add the dressing and toss until the ingredients are fully coated.
  4. Taste for seasoning.
  5. Serve or chill in the refrigerator for a few hours before serving for a refreshing taste.

Nutrition Facts

Chicken Salad with Pineapple
Amount Per Serving
Calories 801 Calories from Fat 720
% Daily Value*
Fat 80g123%
Saturated Fat 23g144%
Cholesterol 171mg57%
Sodium 995mg43%
Potassium 723mg21%
Carbohydrates 46g15%
Fiber 3g13%
Sugar 39g43%
Protein 27g54%
Vitamin A 1191IU24%
Vitamin C 19mg23%
Calcium 130mg13%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.