Air Fryer Steak Recipe
Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
Air Fryer Steak is perfectly cooked with a delicious crusty sear on the outside and juicy and tender on the inside.
Course:
Main Course
Cuisine:
American
Keyword:
Air Fryer Steak
Servings: 2 steaks
Calories: 677 kcal
Ingredients
- 2 Ribeye Steaks 1.5 inches thick
- Salt and pepper
- 1 teaspoon garlic powder
- 1 teaspoon fresh rosemary finely diced
- 1 teaspoon fresh thyme finely diced
- 4 tablespoons butter , softened
Instructions
-
Preheat the air fryer to 400 degrees.
-
Pat dry the steaks and season with salt, pepper and garlic powder.
-
Mix butter with fresh rosemary and thyme, set aside in the fridge.
-
Add the steak to the air fryer basket and cook for 12 minutes, turning over after 6 minutes for medium. Let the steak rest for 5 minutes, top with the herb butter and serve.
Nutrition Facts
Air Fryer Steak Recipe
Amount Per Serving
Calories 677
Calories from Fat 495
% Daily Value*
Fat 55g85%
Saturated Fat 29g181%
Trans Fat 1g
Cholesterol 198mg66%
Sodium 318mg14%
Potassium 637mg18%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 46g92%
Vitamin A 783IU16%
Vitamin C 2mg2%
Calcium 28mg3%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.