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easy cranberry baked brie recipe
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Cranberry Baked Brie
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 

CranberryBaked Brie is the perfect appetizer cuisine for holiday entertainingthis year.

Course: Appetizer
Cuisine: American
Keyword: Cranberry Baked Brie
Servings: 4 servings
Calories: 250 kcal
Author: Marionela Tiron
Ingredients
  • 1 cup cranberry sauce
  • 1/4 cup pomegranate seeds
  • 8 ounces brie cheese round
  • 1/4 cup chopped pecans or pistachios
Instructions
  1. Preheat oven to 350F.
  2. In a small bowl, mix the cranberry sauce with pomegranate seeds and set it aside.
  3. Place the cheese round on a small baking sheet or baking pan lined with parchment paper.
  4. Bake for 5-8 minutes or until inside of cheese is softened but outside remains intact.
  5. Transfer the baked brie to a serving dish and immediately top it with the cranberry sauce mixture and chopped nuts.
  6. Serve immediately with crackers.
Nutrition Facts
Cranberry Baked Brie
Amount Per Serving
Calories 250 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 6g38%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 30mg10%
Sodium 277mg12%
Potassium 100mg3%
Carbohydrates 15g5%
Fiber 2g8%
Sugar 10g11%
Protein 9g18%
Vitamin A 181IU4%
Vitamin C 2mg2%
Calcium 75mg8%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.