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5 from 4 votes
a ramekin with cranberry honey butter and sliced bread next to it
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Cranberry Honey Butter
Prep Time
10 mins
Total Time
10 mins
 

Cranberry Honey Butter is the perfect addition to your holiday table, or any day of the week. Great on crostini, waffles, and pancakes!

Course: Appetizer, Dessert, Snack
Cuisine: American
Keyword: Cranberry Honey Butter
Servings: 12 servings
Calories: 168 kcal
Author: Catalina Castravet
Ingredients
  • 1 cup unsalted butter softened to room temperature
  • 1/3 cup dried cranberries finely chopped
  • 1/4 cup honey or male syrup, you can also use agave
  • 2 teaspoons orange zest finely grated
  • 1/3 teaspoon vanilla extract optional
  • pinch of salt
US Customary - Metric
Instructions

  1. Add all the ingredients to a small-medium bowl, and using an electric mixer beat until blended.

    butter honey cranberries orange zest in a bowl

  2. Transfer to a jar with a lid, or scoop onto a piece of plastic wrap and mold it into a log.

  3. Store in the refrigerator for up to 2 weeks or freeze for up to 3 months.

  4. Enjoy on bread, pancakes, waffles, or as a sweet dip.

    cranberry orange honey butter in a serving ramekin
Nutrition Facts
Cranberry Honey Butter
Amount Per Serving
Calories 168 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 10g63%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Cholesterol 41mg14%
Sodium 3mg0%
Potassium 11mg0%
Carbohydrates 9g3%
Fiber 0.2g1%
Sugar 8g9%
Protein 0.2g0%
Vitamin A 474IU9%
Vitamin C 0.5mg1%
Calcium 6mg1%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.