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5 from 4 votes
One Pan Chicken Alfredo is an easy chicken dinner dish that is ready in about 30 minutes. #chickenfoodrecipes #chickenrecipes #30minutemeals #alfredosauce #pastarecipes

One Pan Chicken Alfredo Pasta

Prep Time
10 mins
Cook Time
20 mins
Total Time
34 mins
 

One Pan Chicken Alfredo Pasta is an easy chicken dinner dish that is ready in about 30 minutes.

Course: Main Course
Cuisine: American
Keyword: One Pan Chicken Alfredo Pasta
Servings: 6 servings
Calories: 1082 kcal
Author: Catalina Castravet

Ingredients

  • 4 tablespoon olive oil divided
  • 2 pounds chicken breast cut into 1-inch cubes
  • 5 cloves garlic minced
  • 1 quart chicken broth low sodium
  • 2 cups heavy cream
  • 1 pound medium shell pasta
  • 4 cups parmesan cheese freshly shredded
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 tablespoon parsley chopped

Instructions

  1. Cut chicken breasts into 1-inch pieces. Season with salt and pepper.
  2. Place a large pan over medium heat, add 2 tablespoons of olive oil and brown the chicken. If needed, brown it in batches to prevent overcrowding.
  3. Once the chicken is browned, add two more tablespoons of olive oil and minced garlic, stir and saute for about one minute.
  4. Add chicken broth, heavy cream, 1/2 teaspoon kosher salt, and 1/4 teaspoon freshly ground black pepper, and uncooked pasta, stir to combine.
  5. Once the mixture starts to boil, cover and reduce heat to a simmer.
  6. Simmer for 15-20 minutes or until pasta is tender, stir occasionally.
  7. Remove from heat and stir in 3 cups of shredded parmesan cheese. Taste and adjust for salt and pepper.
  8. Serve sprinkled with fresh parsley and remaining cheese.

Recipe Video

Nutrition Facts

One Pan Chicken Alfredo Pasta
Amount Per Serving
Calories 1082 Calories from Fat 549
% Daily Value*
Fat 61g94%
Saturated Fat 32g200%
Cholesterol 251mg84%
Sodium 2050mg89%
Potassium 985mg28%
Carbohydrates 62g21%
Fiber 2g8%
Sugar 3g3%
Protein 68g136%
Vitamin A 1788IU36%
Vitamin C 15mg18%
Calcium 878mg88%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.