Go Back
+ servings
4 from 1 vote
Easy Peanut Butter Mousse is made with just 3 ingredients in less than 5 minutes. Perfect to tame a quick peanut butter craving!

EASY PEANUT BUTTER MOUSSE

Prep Time
5 mins
 

Easy Peanut Butter Mousse is made with just 3 ingredients in less than 5 minutes. Perfect to tame a quick peanut butter craving!

Course: Dessert
Cuisine: American
Servings: 2
Author: Catalina Castravet

Ingredients

  • 2 cups full fat heavy whipping cream cold
  • 1/3 cup powdered sugar
  • 6 tablespoons peanut butter powder
  • 1 teaspoon vanilla optional

Instructions

  1. For best results, chill the mixing bowl for 10 minutes, before making the mousse.
  2. Add all the ingredients to the bowl of a high speed mixer and whisk on medium high until stiff peaks form, stopping once to scrape the sides of the bowl with a spatula.
  3. Make sure not to over mix, the mixture will be grainy if you do. The mixture should resemble stiff clouds, billowy peaks, not runny, and it should hold on well to the whisk, also if should be easy to pipe it.
  4. Scoop or pipe into 2 serving glasses.
  5. For best results, refrigerate for 20-40 minutes before serving.
  6. Optional: dust with cocoa powder and garnish with chopped, salted peanuts right before serving.
  7. Store in the fridge for up to 2 days.
  8. Enjoy!