Taco Dip – 5 minute only [Video]

Taco Dip is the perfect snack for game day or party appetizer that is ready in just 5 minutes. Made with cream cheese, sour cream, Greek yogurt, and taco seasoning, this is the ideal last-minute appetizer!

I love to serve this with tortilla chips and simply dip into it. If you are looking for other quick and easy game day or Superball appetizers, I highly recommend trying our Bacon Wrapped Smokies, Taco Tortilla Roll-Ups, and Cheddar Ranch Cheese Ball.

Easy Taco Dip Recipe

In my opinion, this is one of the best get-together snacks and appetizers you can make in about 5 minutes. Whether you are looking to enjoy your favorite movie, host a Mexican night dinner, or hosting a party, this Taco Dip is the best fit. 

First, this recipe is super simple to prepare and no-baking is required. All you have to do is layer the ingredients together in a dish. It is that simple! The result will not disappoint, as this recipe is super flavorful. Also, feel free to add various toppings to it, such as jalapeno, lettuce, crunchy bacon, etc. 

This is probably the world’s yummiest dip recipe that is ready in 5 minutes! You can also make it ahead, and store it in the fridge for later. Seve it with some tortilla chips, crackers, bread, or fresh vegetables.

What do I need to make the BEST Taco Dip?

To make this delicious recipe, you will need the following ingredients:

• Cream cheese softened
• Sour cream
• Greek yogurt
• Taco seasoning 

For the topping, go with what you like the most. I love to use:

• iceberg lettuce
• shredded cheddar
• diced tomatoes
• corn
• jalapeno
• olives
• green onion

How to make Taco Dip?

Making this dish is super simple. 

1. Start by mixing cream cheese with a hand mixer on medium until fluffy. 
2. Then, add sour cream and taco seasoning, and properly mix to combine.
3. Spread the mixture into the desired dish. Feel free to use any kind and any size. 
4. Lastly, top it with some desired toppings as suggested above, and serve right away.

Can you make it in advance?

Yes. Although I prefer to make it fresh on the spot since it is so quick and easy, you can also make it ahead. Especially, if you are short on time and have other things to prepare. Simply, assemble the dip, and then wrap with plastic, and store in the refrigerator. 

Best to serve it within one to two days. 

How many calories are in Taco Dip?

This totally depends on the ingredient list. However, an average serving will have between 55 to 65 calories.

Recipe Tips:

• I highly recommend beating the cream cheese with a mixer. Because you want to have a dippable mixture, with a nice, fluffy and soft texture. Therefore, it is essential to beat it properly. This way, when you dip into it, the tortilla does not break!  😥 
• This recipe is highly versatile and can be made with other ingredients. Feel free to add diced tomatoes, beans, jalapeno, corn, olives, diced onions, etc to it. 
• If you want to make it with meat, simply add some shredded chicken or cubed ham. 
• Being a Mexican inspired recipe, I also suggest using some cilantro. If you do like cilantro, this fresh element really elevates this simple dish.

5 from 6 votes

Print

Easy Taco Dip

Prep Time

5 mins

Total Time

5 mins

 

Taco Dip is the perfect snack for game day or party appetizer that is ready in just 5 minutes. Made with cream cheese, sour cream, Greek yogurt, and taco seasoning, this is the ideal last-minute appetizer!

Course: Appetizer

Cuisine: American, Mexican

Keyword: Taco Dip

Servings: 26 servings as an appetizer

Calories: 58 kcal

Author: Catalina Castravet

Ingredients

• 8 oz cream cheese softened to room temperature
• 1 1/2 cups sour cream
• 1/2 cup greek yogurt
• 2 tablespoons taco seasoning

Toppings:

• Iceberg lettuce
• Shredded cheddar cheese
• Shredded Mexican cheese optional
• Diced tomatoes
• Sweet corn
• Jalapeno
• Black olives
• Green onion

Instructions

1. In a medium bowl, whisk cream cheese with a hand mixer until fluffy.
2. Add sour cream, yogurt, and taco seasoning. Mix to combine.
3. Spread into a 10-inch dish and top with desired toppings.
4. Cover and refrigerate or serve immediately with corn chips.

Nutrition Facts

Easy Taco Dip

Amount Per Serving

Calories 58 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 3g19%

Cholesterol 17mg6%

Sodium 56mg2%

Potassium 36mg1%

Carbohydrates 1g0%

Fiber 1g4%

Sugar 1g1%

Protein 1g2%

Vitamin A 218IU4%

Vitamin C 1mg1%

Calcium 27mg3%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.